<HTML> <HEAD> <TITLE>TARTES AUX CERISES ET AUX AMANDES</TITLE> <META NAME="description" content="CSP offers a wide range of of products for the food service, bakery, industrial, dairy and retail food sectors. Complete product mix includes: flour and bakery mixes; baking ingredients; fillings, icings and fondants; dried fruits and nuts, dairy ingredients.">  <META NAME="keywords" content="recipe, flour, brown sugar, yeast, bagel, bakery">   <style fprolloverstyle>A:hover {color: #970035} </style> </HEAD>    <BODY LINK="#990033" VLINK="#6693BC" text="#000080" bgcolor="#FFFFFF" alink="#808080">  <!--webbot bot="Include" U-Include="../recipemenuinclude.htm" TAG="BODY" startspan -->  <p align="center">  <map name="FPMap0_I1"> <area href="../index.htm" shape="rect" coords="165, 89, 228, 111"> <area href="../../Default.htm" shape="rect" coords="16, 90, 82, 111"> <area href="../../about_csp_foods/index.htm" shape="rect" coords="295, 88, 392, 110"> <area href="../../food_products/index.htm" shape="rect" coords="86, 89, 158, 111"> <area href="../../bakery_tips/index.htm" shape="rect" coords="234, 89, 288, 110"></map> <img border="0" src="../mainrecipes2002_fr.jpg" usemap="#FPMap0_I1" width="595" height="150">  <!--webbot bot="Include" endspan i-checksum="9540" -->  <p align="center"><img border="0" src="../images/almond_pie.jpg" width="307" height="235"></p> <div align="center">   <center>  <table border="1" bordercolor="#6693BC" cellspacing="0">   <tr>     <td width="100%" bgcolor="#6693BC">  <b><font face="Arial" color="#FFFFFF">TARTES AUX CERISES ET AUX AMANDES</font></b></td>   </tr>   <tr>     <td width="100%">  <div align="center"> 	<center>  <TABLE BORDER="0" CELLPADDING="4" CELLSPACING="0">  <TR> 	<TD VALIGN="top"> 	<b><font face="Arial" size="2"># UGS </font></b> 	</TD> 	 	 	<TD VALIGN="top"> 	<b><font face="Arial" size="2">Ingrdients </font></b> 	</TD> 	 	 	<TD VALIGN="top"> 	<b><font size="2" face="Arial">     <span lang="FR-CA" style="font-size: 10.0pt; font-family: Arial; font-weight: bold">     Canadien</span></font></b><font size="2" face="Times New Roman"><span lang="FR-CA" style="font-size: 10.0pt; font-family: Arial; font-weight: 700">     </span></font> 	</TD> 	 	 	<TD VALIGN="top"> 	<b><font size="2" face="Arial">     <span lang="FR-CA" style="font-size: 10.0pt; font-family: Arial; font-weight: bold">     Amricain</span></font></b><font size="2" face="Times New Roman"><span lang="FR-CA" style="font-size: 10.0pt; font-family: Arial; font-weight: 700">     </span></font> 	</TD> 	 	 </TR>  <tr> 	<TD VALIGN="top" bgcolor="#F4F8FB">     <font face="Arial" size="2">24500046 </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB">     <font face="Arial" size="2">Mlange  gteau-pouding blanc Enhance</font><b><sup><font face="Arial" size="2">TM/MC</font></sup></b><font face="Arial" size="2"> </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">2 kg </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">4  lbs </font> 	</TD> 	 	 </tr> <tr> 	<TD VALIGN="top">     <font face="Arial" size="2">24500510 </font> 	</TD> 	 	 	<TD VALIGN="top"> 	<font face="Arial" size="2">Prparation pour pte  biscuit varit de Dawn     </font> 	</TD> 	 	 	<TD VALIGN="top"> 	<font face="Arial" size="2">2 kg </font> 	</TD> 	 	 	<TD VALIGN="top"> 	<font face="Arial" size="2">4  lbs </font> 	</TD> 	 	 </tr> <tr> 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">31466502 </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">Amandes ffiles mondes </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">500 g </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">17 &nbsp; oz </font> 	</TD> 	 	 </tr> <tr> 	<TD VALIGN="top"> 	<font face="Arial" size="2">08030203 </font> 	</TD> 	 	 	<TD VALIGN="top"> 	<font face="Arial" size="2">Garniture aux cerises Fort-Noire Rich      Tradition </font> 	</TD> 	 	 	<TD VALIGN="top"> 	<font face="Arial" size="2"> kg </font> 	</TD> 	 	 	<TD VALIGN="top"> 	<font face="Arial" size="2">1 1/8 lbs </font> 	</TD> 	 	 </tr> <tr> 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">09040802 </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">Glace aux abricots Grande Finale </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">100 g </font> 	</TD> 	 	 	<TD VALIGN="top" bgcolor="#F4F8FB"> 	<font face="Arial" size="2">3  oz </font> 	</TD> 	 	 </tr>  <TR> 	 	 	<!--if the recipe doesn't call for quantities, simply comment the following <TD> info out--><!--------------------------------------------------------------------------------> 	 	 </TR>  <TR> 	<TD VALIGN="top" colspan="4" width="580" bgcolor="#6693BC"><STRONG><font face="Arial" color="#FFFFFF" size="2">Method:</font></STRONG></TD> </TR>  <TR> 	<TD VALIGN="top" colspan="4" width="580" bgcolor="#F4F8FB"> 	<ul> 		<li><font face="Arial" size="2">Prparer le mlange  biscuit selon le          mode demploi indiqu sur lemballage.</font></li>         <li><font face="Arial" size="2">Presser la pte  biscuit dans un moule           fond de flan et placer au rfrigrateur. </font></li>         <li><font face="Arial" size="2">Prparer le mlange  gteau-pouding          selon le mode demploi indiqu sur lemballage et verser la pte dans le          fond du flan rfrigr. </font></li>         <li><font face="Arial" size="2"> laide dune douille, passer la          garniture aux cerises dans la pte  gteau-pouding  des intervalles varies.         </font></li>         <li><font face="Arial" size="2">Faire cuire  350F (175C) pendant 20           25 minutes. </font></li>         <li><font face="Arial" size="2">Laisser reforidir et enlever du moule           flan. </font></li>         <li><font face="Arial" size="2">Chauffer la glace aux abricots et          badigeonner le haut de la tarte. Saupoudrer damandes effiles.</font></li> 	</ul> 	</TD> </TR>  </TABLE>     </div> </center> </td>   </tr> </table>     </center> </div> <!--webbot bot="Include" U-Include="../../footernavinclude.htm" TAG="BODY" startspan -->   <p>&nbsp;</p>   <div align="center"> 	<center>  <table border="0"> 	<tr> 		<td> 			<p align="center"> 			<img border="0" src="../../images/Composition_du_site.gif" width="540" height="20"><br> 			<font size="2" face="Arial"><b><a href="../../Default.htm">Accueil</a> | <a href="../../food_products/index.htm"> Produits</a> |             <a href="../index.htm">Bote de recettes</a>              | </b></font> <b><font size="2" face="Arial">             <a href="../../bakery_tips/index.htm">Trucs - Outils - Liens</a> |&nbsp;<a href="../../about_csp_foods/index.htm">              propos de Dawn</a></font></b><p align="center"> 			<b><font face="Arial" size="2"><a href="http://www.dawnfoods.ca">English</a></font></b><p align="center"><b><font size="2" face="Arial"><a href="../../about_csp_foods/contactus.htm">Communiquez              avec nous</a><br> 			Courriel: <a href="mailto:dawnfoods@dawnfoods.ca">dawnfoods@dawnfoods.ca</a><br> 			<br> 			 2002 Les Aliments Dawn (Canada) Lte</font></b></td> 	</tr> </table>  	</center> </div>  <!--webbot bot="Include" endspan i-checksum="23112" -->   </BODY> </HTML> 
