<html> <head> <title>Liste des recettes Veau Sous La M&egrave;re</title> <meta name="KEYWORDS" content="vacances, gite, hbergement, tourisme, veau, pis, vache, lait, qualite, viande, label rouge, terroir, gastronomie, sud ouest, elevage, tradition, france, connaisseurs, blason prestige, saveur, nature, lauragais, fermier, boucherie, recette, limousin, aquitaine, midi pyrenees, escalope, blanquette, tendron, grenadin, noix, calf, udder, cow, milk, quality, meat, soil, gastronomy, natural, breeding, farmer, takings, prigord, bovin, blonde , tte, traabilit, identification, contrle, gastronomie, cuisson, dcoupe, rti, artisant, boucher, menu, conseils, distribiteur"> <meta name="DESCRIPTION" content="Produit traditionnel du Sud Ouest. Produit et travaill dans le respect des rgles du Label Rouge. Chaque semaine, un professionnel des mtiers de la viande. Des vacances au Pays du Veau..."> <meta http-equiv="Content-Type" content="text/html; charset=iso-8859-1"> <link rel="stylesheet" href="../vslm.css" type="text/css"> </head>  <body topmargin="0" leftmargin="0" bgproperties="fixed" background="../images/fond.jpg"> <table BORDER="0" WIDTH="626" cellpadding="0" cellspacing="0">   <tr>      <td width="10" valign="top">&nbsp;</td>     <td width="581" valign="top">        <blockquote>          <table width="524" border="0" cellpadding="0" cellspacing="0" align="center">           <tr>              <td colspan="3">                <div align="center">                  <p><a href="suggestions.htm"><img src="../images/recettes/anim-recette.gif" width="273" height="16" border="0"></a></p>                 <p>&nbsp;</p>               </div>             </td>           </tr>           <tr>             <td colspan="3" height="58">               <p align="center"><span class="titre2">Notre s&eacute;lection de                  recettes</span></p>               <p align="center"><img src="../images/recettes/recette17.jpg" width="150" height="129" border="1"></p>               <p>&nbsp;</p></td>           </tr>           <tr>              <td colspan="3" height="58">                <table width="100%" border="0" cellspacing="2" cellpadding="0" height="550">                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette23.htm">Grillade                      de Veau Sous la M&egrave;re parfum&eacute;e au thym frais,                      Haricots Verts en salade d'&eacute;t&eacute; </a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette22.htm">Brochettes                      de Foie et de Rognons de Veau au Barbecue</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette21.htm">Grenadins                      de Veau Sous La M&egrave;re Grill&eacute;s &agrave; la cr&egrave;me                      d'ail rose de Lautrec</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top"><a href="recette20.htm" target="principale"><img               src="../images/recettes/nouvelle-recette.gif" width="82" height="20" border="0"></a></td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette20.htm">Estouffade                      de Veau Sous La M&egrave;re aux c&egrave;pes</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top">                      <p><a href="recette19.htm" target="principale">Blanquette                        de Veau Sous La M&egrave;re aux ch&acirc;taignes et au birlou</a></p>                   </td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette18.htm" target="principale">Grenadins                      de Veau Sous la M&egrave;re aux haricots Tarbais</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette17.htm" target="principale">Blanquette                      de Veau Sous La M&egrave;re aux c&egrave;pes du P&eacute;rigord</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette16.htm" target="principale">Escalope                      de Veau Sous La Mre aux cpes du Prigord</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette15.htm" target="principale">Vitello                      Tonnato - Rti de Veau Sous la Mre au thon</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette14.htm" target="principale">Tajine                      de Veau Sous la Mre aux pruneaux </a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette13.htm" target="principale">Saut                      de Veau Sous la Mre aux olives</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette12.htm" target="principale">Fricasse                      de Veau Sous la Mre aux jeunes lgumes</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette11.htm" target="principale">Paillard                      de Veau au pistou et  la semoule de brocolis</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette10.htm" target="principale">Tendrons                      de Veau aux gnocchis</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette9.htm" target="principale">Lasagnes                      de tendrons de Veau aux Lucques de &quot;NN&quot;</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette8.htm" target="principale">Mille-Feuilles                      de Tendron de Veau</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette7.htm" target="principale">Ballotine                      de Veau aux morilles</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette6.htm" target="principale">Poitrine                      de Veau farcie aux carottes braises</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette5.htm" target="principale">Cornets                      de Veau surprise</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette4.htm" target="principale">Tendrons                      de Veau sauts persills</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette3.htm" target="principale">Mdaillon                      de Veau  l'minc de poireaux</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette2.htm" target="principale">Rti                      de Veau caramlis  l'orange</a></td>                 </tr>                 <tr>                    <td width="18%" valign="top">&nbsp;</td>                   <td width="3%" valign="top"><img src="../bouchers-modele/bouchers-modele/puce2.gif" width="10" height="13"></td>                   <td width="79%" valign="top"><a href="recette1.htm" target="principale">Blanquette                      de Veau printanire</a></td>                 </tr>               </table>                            </td>           </tr>         </table>       </blockquote>       </td>     <td width="42" valign="top">        <p 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